slow cooked spuds and onions

This was by way of an experiment, and I didn’t photograph it. It was as cheap as, well, chips. and really nice. I made it to accompany some roast venison, a piece of which I found lurking in the bottom of the freezer. It did two days – one with red cabbage, and one with…

onion gravy

  We love onion gravy, but it’s really best when you have time to cook the onions slowly, and I never think about it in time. But this time, I did! I cut three onions in half, and sliced them as thinly as I could, then put them in the baby slow cooker. Also added a…